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Healthy Breakfast

  • Posted on 03 20, 2019
  • Category: Eat Street
  • Sub Category: Cooking Tips
  • (697) 712-7777

Ingredients

Instructions

To make your dailybreakfast parathas more healthy and nutritious, add crushed sweet corn, pureedspinach, grated radish, fenugreek leaves or boiled and mashed vegetables whilepreparing the dough.