AappaKadai Chettinad

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About


About Aappakadai

Aappakadai was started with the thought of introducing the taste and flavors of Aappam to Northern California, United States. Aappakadai was started with a small team of experienced chefs who are passionate about South Indian Chettinad Food.

The recipes of Aappakadai come from the spice racks of the Grandmother. Traditionally fresh and hot home-made ‘Aappam’ were sold by Aappakadai as a breakfast dish in the streets of Chettinad.

‘Aappam’ is a specialty dish from the Chettinad, made of fermented rice flour. Traditionally Aappam is served with coconut milk. But Aappakadai serves Aappam with various Chettinad spicy dishes like Goat Paaya...

Cuisines

Indian Cuisine
Cuisine By Region
Others

Services & Specifications

 Catering Services: No
 Banquet Availability: No
 Home Delivery: Yes
 Take Away: Yes
 Accepts: Cash ,All Cards
 Alcohol: No
 OutDoor Seating: No
 Wi-fi: Yes
 Waiter Services: Yes

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Hours of Operations


Monday
11:30 AM
10:00 PM

Tuesday
11:30 AM
10:00 PM

Wednesday
11:30 AM
10:00 PM

Thursday
11:30 AM
10:00 PM

Friday
11:30 AM
10:00 PM

Saturday
11:30 AM
10:30 PM

Sunday
11:30 AM
10:30 PM

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